Steps to Make Homemade Apple Compote with Red Wine

date: 2020-08-30T19:58:39.821Z image: https://img-global.cpcdn.com/recipes/6312068020961280/751x532cq70/apple-compote-with-red-wine-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6312068020961280/751x532cq70/apple-compote-with-red-wine-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6312068020961280/751x532cq70/apple-compote-with-red-wine-recipe-main-photo.jpg author: Barbara Porter ratingvalue: 4.8 reviewcount: 10079 recipeingredient: - "2 Apple" - "150 ml Red wine or white wine" - "200 ml Water" - "3 tbsp Granulated sugar" - "2 shakes Cinnamon optional" - "3 grains Cloves optional" recipeinstructions: - "Peel the apples and remove their cores. Cut into 6 or 8 wedges." - "Heat all the ingredients together in a shallow pan like a frying pan." - "When it comes to a boil, make an otoshibuta (drop lid) with a sheet of parchment paper or aluminum foil and cover the pan. Simmer for 15-20 minutes to finish (※)." - "If you're serving them cold... let them rest until they've cooled down. Chill in the fridge with the soup." - "Warm compote goes really nicely with ice cream." - "You can also make it with white wine. I used 2 varieties apples - Jonathan and Tsugaru - and omitted the spices." categories: - Recipe tags: - apple - compote - with katakunci: apple compote with nutrition: 275 calories recipecuisine: American preptime: "PT12M" cooktime: "PT59M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, apple compote with red wine. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Apple Compote with Red Wine is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Apple Compote with Red Wine is something which I've loved my whole life. They are nice and they look fantastic. To begin with this particular recipe, we must first prepare a few components. You can cook apple compote with red wine using 6 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Apple Compote with Red Wine: 1. Make ready 2 Apple 1. Take 150 ml Red wine (or white wine) 1. Prepare 200 ml Water 1. Prepare 3 tbsp Granulated sugar 1. Get 2 shakes Cinnamon (optional) 1. Prepare 3 grains Cloves (optional) ##### Steps to make Apple Compote with Red Wine: 1. Peel the apples and remove their cores. Cut into 6 or 8 wedges. 1. Heat all the ingredients together in a shallow pan like a frying pan. 1. When it comes to a boil, make an otoshibuta (drop lid) with a sheet of parchment paper or aluminum foil and cover the pan. Simmer for 15-20 minutes to finish (※). 1. If you're serving them cold... let them rest until they've cooled down. Chill in the fridge with the soup. 1. Warm compote goes really nicely with ice cream. 1. You can also make it with white wine. I used 2 varieties apples - Jonathan and Tsugaru - and omitted the spices. So that is going to wrap this up with this exceptional food apple compote with red wine recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!